₺195.00
Milan Salami, Italy’s best-selling salami in the world, is obtained from minced and pressed pork, oil and a special spice mix (predominantly black pepper and garlic). It is dried and made ready for consumption in periods varying from 2 months to 8 months depending on the production period.
80 gr
Out of stock
Milano Salami is thinly cut and served with other meats and cheese. It can be put into tortelli by dicing and seasoning. It is also used in the preparation of pasta and sauces.
| Weight | 150 g |
|---|
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