₺225.00
Beef bresaola prepared without heat treatment is known as Italian pastrami.
It is air-dried, salted beef that has been aged for two or three months.
150 gr
Out of stock
First of all, salted leg of beef is then rested in a special spice mix for at least 6 months, and it becomes ready to be eaten. It can be consumed with arugula and parmesan, either as cold cuts or as a sandwich or pizza ingredient. The top is made of round and is non-greasy and soft with a sweet, musty scent.
| Weight | 150 g |
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